Doggies Unlimited LLC.
4176 Hwy 25 S
Gifford, Washington  99131
Phone: 509-722-3222

We suggest that all of our items be refrigerated due to "No Preservatives or sodium" and all Natural products that we use.
This help maintain the products freshness and keep the product fresh for a healthy life of your loved animal.

Through a lot of research I read up on numerous companies that are making dog treats only to find that they are all using the same and similar ingredients that are found in processed human foods including, chemicals, preservatives and artificial flavorings.
They also have a long shelf life which leads me to believe that in order to extend the shelf life of a food product it has preservatives in them.

This information led me to remember that these ingredients are the biggest causes of the obesity and health problems that we humans and pets
are facing today. Unlike our product it is truly preservative free and sodium free.
All of our treats are baked fresh when ordered. Never to be manufactured.
It's like buying fresh treats from a bakery. These treats have received certification by the Department of Agriculture.
And great response by several holistic veterinarians. We have several flavors of biscuits available.  

The health supplement of choice for serious practitioners of alternative, holistic, and natural medicine.

All made with All Natural, Organic ingredients. No preservatives, artificial flavoring or chemicals.
We also offer a Fresh Bake. People can bake fresh doggie treats in their own kitchens.

Our Paw Lickin Good Jerky is a favorite of both dog's and cat's. It is made with lean meat and 6 different vegetables.
Our products are taste tasted to make sure our products are health for your pets.
As with any product. Please give a small amount to any pet to try first.
As your pet (s) digestion system is different from ours.

It is time for a truly all natural and preservative free doggie treats to be available to everyone's best friends. 
I can be reached via my email if you have any questions.

Sincerely, Lori Naipo